Cooking with Chef Rob: Sautéed Chicken with Sundried Tomato & Basil Cream Sauce and Penne Pasta

Program Type:

Entertainment, Food & Cooking

Age Group:

Adults
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Event Details

Watch as Chef Rob creates a savory cream sauce to go with sautéed chicken and pasta. He will also share his white bean dip that pairs perfectly with grilled flatbread! Samples will be provided however, you are welcome to bring in your own container and take it to go! This program will be held at the library if conditions permit.